Category Archives for Buffalo Food Features

Eat local, seasonal, and fresh

Have you heard of the locavore movement? A locavore is someone who eats foods grown locally whenever possible. An increasing number of people in the Western New York area and beyond are determined to rethink how the eat, beginning with where … Continue reading

20. January 2014 by Nina
Categories: Buffalo Food Features, Desserts, Recipes, Weeknight Meals | Tags: , , , | Comments Off

The Best Things I Ate in 2013

2013 brought many memorable meals, bites and travels, and in its honor, I count down my favorites. What was the best thing you ate this year? 10. Every person I know who has been to Turks and Caicos says “You … Continue reading

16. December 2013 by Nina
Categories: Buffalo Food Features, Buffalo Restaurant Reviews, Restaurant Reviews | Tags: , , , , , , , , , | 1 comment

Halo of health creates hazy landscape for parents and kids

  Originally published in Buffalo Spree magazine, September 2013 As far as food goes, with convenience comes confusion. As food has become more accessible and ready-made, it has grown increasingly complicated for consumers to identify wholesome options. We witness food … Continue reading

06. December 2013 by Nina
Categories: Buffalo Food Features | Tags: , , | Comments Off

Sampling Buffalo’s Farm to Table Restaurants

Originally published in Forever Young magazine, August 2013 The Western New York area is filled with beautiful farms that produce a stunning bounty of vegetables, fruits, livestock, dairy, and more year-round. What you may not realize is that the restaurant industry … Continue reading

10. November 2013 by Nina
Categories: Buffalo Food Features | Tags: , , , , , | 1 comment

Best of WNY: Restaurants, drinks and more

Originally published in Buffalo Spree magazine, July 2013 For the eighth year running, Buffalo Spree has published a WNY Best Of list, highlighting new and old favorites around the city and suburbs of Buffalo. I wrote the following entries: BEST NEW … Continue reading

17. October 2013 by Nina
Categories: Buffalo Food Features, Buffalo Restaurant Reviews | Tags: , , , , , , , , , , , | Comments Off

In the Field: Busti Cider Mill

Originally published in Buffalo Spree magazine, June 2013 Tucked into a wooded area amid the picturesque farmland of Jamestown, Busti Cider Mill makes apple cider with all the right ingredients: local apples, an unhurried process, and years of experience. Owned … Continue reading

14. September 2013 by Nina
Categories: Buffalo Food Features, Buffalo Foodie Adventures & Events | Tags: , , , | 1 comment

Fox Run foodies share edible pleasures

Originally published in Forever Young magazine, June 2013 Food has a remarkable power to bring people together. It serves as a comfortable starting point between strangers and makes an easy introduction to a new culture. It takes family functions from … Continue reading

08. September 2013 by Nina
Categories: Buffalo Food Features, Recipes | Tags: , , , , , , , , , | 3 comments

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