Category Archives for Weeknight Meals
Garlic Prawn Pasta
I was drawn to making this dish from Donna Hay’s cookbook, “fast, fresh, simple.” because I regularly whip up pasta dishes just like this, minus the written recipe. I grew up eating pasta with tomato sauce twice a week, so … Continue reading
Roasted Cauliflower and Apple Soup
I’ve been following the Beekman 1802 website the past year, and in that time, I’ve read a bit to expand my knowledge of all things heirloom — seeds, farming, gardening, animals and more. This Christmas, I purchased heirloom seeds for … Continue reading
Pan-Roasted Brussels Sprouts, Mushrooms, Potatoes & Sausage
Last year, I was searching for a fun new way to eat Brussels sprouts and came across this recipe. The weather is cooling down and Brussels sprouts are all over local farmer’s markets and the Lexington Co-Op, so I thought … Continue reading
Spinach and Ricotta Cheese Dumplings
I’ve been on a Fabio Viviani kick lately. I’ve explored his website and its “Recipeasy” section, and I’ve started following him on Twitter. One of my favorite things about Fabio is the fact that he’s serious about food and very … Continue reading
Baked Fish with Savory Bread Crumbs
Following bilateral foot surgery, I have been incredibly eager to get back in the kitchen, cooking, baking, and of course, blogging in order to share my adventures with all of you. I have been easing my way back in, and … Continue reading
Stuffed Delicata Squash
I’ve been telling some of you that I will post some ideas for Thanksgiving sides — and sides in general. Many people say they make the same few sides over and over and they’d like to try some new recipes … Continue reading
French Onion Soup
French Onion Soup is one of those dishes I didn’t truly enjoy and appreciate until a few years ago. Around then, I made my first homemade batch, which deepened my affection for it. What a comforting medley of aromas and … Continue reading
