Category Archives for Restaurant Reviews

Q&A with Fabio Viviani: A top chef with a national portfolio falls in love with the Finger Lakes

It’s easy to remember why Chef Fabio Viviani earned the “Fan Favorite” title on Bravo’s Top Chef. His charismatic, unaffected manner draws people to him. That quality, matched with his culinary talents, has propelled him to celebrity chefdom. He owns … Continue reading

13. July 2018 by admin
Categories: Buffalo Food Features, Buffalo Foodie, Buffalo Foodie Adventures & Events, Buffalo Restaurant Reviews, Restaurant Reviews | Tags: , , , , , , , | Comments Off on Q&A with Fabio Viviani: A top chef with a national portfolio falls in love with the Finger Lakes

Zabajone Gelato from Gelateria Luca

Imagine: pale yellow egg yolks whipped as smooth as silk, and then blended with sugar and sweet marsala wine to create an irresistible custard. Next, add milk and make it a frozen treat in the form of gelato. It’s the … Continue reading

11. April 2014 by Nina
Categories: Buffalo Restaurant Reviews, Desserts, Restaurant Reviews | Tags: , , , | 3 comments

What Makes a Great Dish? Grilled Octopus and Branzino

What makes a great dish? It’s an excellent question and one that may challenge you to pause and enjoy your favorite dishes in new ways. Close your eyes and inhale. Chew just a little slower. Taste each bite completely… If … Continue reading

04. February 2014 by Nina
Categories: Buffalo Restaurant Reviews, Restaurant Reviews | Tags: , , | Comments Off on What Makes a Great Dish? Grilled Octopus and Branzino

The Best Things I Ate in 2013

2013 brought many memorable meals, bites and travels, and in its honor, I count down my favorites. What was the best thing you ate this year? 10. Every person I know who has been to Turks and Caicos says “You … Continue reading

16. December 2013 by Nina
Categories: Buffalo Food Features, Buffalo Restaurant Reviews, Restaurant Reviews | Tags: , , , , , , , , , | 1 comment

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