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Originally published in the September 2014 issue of Buffalo Spree magazine.Â You want to try your hand at canning, but donâ€™t know where to begin. There are many resources in our area and at your fingertips to help you take … Continue reading →
24. January 2015 by Nina
Categories: Buffalo Food Features, Recipes |
Tags: books for canning, canning, canning resources, preserving |
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